Placed in the nation's top ten restaurants at the Gourmet Traveller 2014 Awards, Andrew McConnell's flagship restaurant continues to excite the dining landscape. The conversion from metal works factory to contemporary restaurant sees high ceilings, raw walls and off beat architectural elements combine to provide a space that is both welcoming and engaging. The flexibility of the dining room encourages leisurely family lunches, business dining, appetisers and drinks at the bar, pre-theatre dinners or a full degustation experience. The restaurant can also be hired for a truly memorable exclusive event.